Apex Testing and Research Laboratory, founded the year 2015, is a NABL Accredited autonomous third-party testing laboratory that provides chemical, physical and biological analysis of a wide range of Beverage Testing Service, Cereal Testing Service, as a Service Provider. Our food testing services, water testing services, microbiological testing services, and others are available for large, medium and small-scale industries. We are an ISO 9001:2008 / IEC 17025:2005 accredited laboratory, operative in chemical and biological discipline, through NABL (National Accreditation Board for Testing & Calibration Laboratories) functioning under Department of Science of Technology. Our mentor, Dr. Ashish Kant Jain has completed PhD in microbiology and has more than 13 years of experience in the domain. He always motivates and guides the staff members to work in coordination with clients and keep themselves updated with the new trends and technology prevalent in the segment. As a company, we are always focused towards adopting advanced methodologies and undertaking quality control measures.
Research and Development Training
Research and Development is at the core of our business process and is duly performed and followed at all the stages. We have a dedicated, qualified, and experienced team of professionals, which works collaboratively to attend the product queries and work up to the satisfaction of the customers.
Our Core Areas Include:
With a fully furnished research and development wing, we are able to provide:
- Comprehensive details of water treatment plants
- Development of organic soil for agricultural and farming practices
- Developing through intensive research hygienic condition for polluting segments of the industries
- Evaluation of Food safety
- Improving the shelf life of different fruits, vegetables and other edibles
- Instrumentation study for eliminating pesticides from food products
- Method validation
- New Product development in food
- Preservative efficacy in different foods
We provide training on various aspects to enhance the skills of the learners. While providing training, we are highly professional and work to help the knowledge-seekers get the desired skill set. The training is provided in the following scope:
ATRL Training Module
Internship Programme: Under this, candidates will be inducted to access our chemical, instrument and microbiology facilities for a month.
Postgraduate Research Project: Students can work closely with a senior scientist to improve their technical skills and also receiving a development opportunity.
Research, Analytical and Training services to any kind of institutions related to food industry.
Training on Food and Water Analysis
Providing a wide range of Job Training and experience in handling advanced, scientific instruments to trace and ultra-trace analysis. It is also based on improving the practical skills of professionals in the domain of Food and Water Analysis.
Training on Microbial Analysis
To help learn bacteriological analysis of food and water and improve the practical skills of professionals in microbiology.
Training on Pesticide Residue Analysis
On the job training for handling scientific instruments to trace and ultra-trace analysis, while also improving the technical knowledge of the professionals in the domain of residue analysis.
Training on Air quality and Soil Analysis
The training programme is based on the analysis of air quality, including outdoor as well as indoor, and the soil study of micronutrient or macronutrient analysis.
Our portfolio of consultancy services includes guidance and consultation to obtain the following licenses:
- FSSAI License Central and state
- ISO 9001:2015
- ISO 14001
- OHSAS 18001
- HACCP ISO 22000
- ISO 17025 NABL
- BIS Certification
- APEDA Certification
- Halal Certification
- Trade Mark Certification